Morning in Kathmandu

One of the things I really enjoy is an early cup of coffee. Not the arty-farty-so-called-high-quality-ecological-crap you get every where these days. I’m happy with a regular cup of Nescafé Classic. The one I got addicted to while working for Nestlé in Bruxelles in 1993. Sorry – that’s my favorite. Sitting quietly watching the locals…

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